Timpla Cookbook Club: The Japanese Art of Pickling and Fermenting
Sunday, November 15, 2026 · 12:00 Pacific · scheduled
FREE
Community confirmed · Checked 2026-09-26 · Source
Timpla Cookbook Club meets at KUBO Long Beach for a discussion and potluck centered on The Japanese Art of Pickling and Fermenting. Hosted by the Ginataan Gang with Bel Canto Books. Participation in the book club is free; RSVP through the bookstore for potluck coordination.
Venue
3976 Atlantic Ave, Long Beach, CA 90807, Long Beach, CA
Upcoming listed dates
- Sunday, November 15, 2026 · 12:00