Japanese Umami Workshop

Saturday, October 24, 2026 · 14:00 Pacific · scheduled

$95

Checked against published source · Checked 2026-10-17 · Source

Hands-on Japanese fermentation workshop with Long Beach Koji at Partake Collective, 456 Elm Avenue. Learn about koji and savory flavor, taste amazake and make salt koji. The photographed flyer advertises $95 per person; check the ticket page for current pricing and take-home inclusions. Doors at 1:50 PM. A second flyer-listed session is November 11, 5:30–7 PM; contact Long Beach Koji for that session’s booking.

Venue

Partake Collective

456 Elm Avenue, Long Beach, CA

Tickets or registration

Other listed dates

• Saturday, October 24, 2026 · 14:00
• Wednesday, November 11, 2026 · 17:30