Japanese Umami Workshop
Wednesday, November 11, 2026 · 17:30 Pacific · scheduled

$95
Checked against published source · Checked 2026-10-17 · Source
Hands-on Japanese fermentation workshop with Long Beach Koji at Partake Collective, 456 Elm Avenue. Learn about koji and savory flavor, taste amazake and make salt koji. The photographed flyer advertises $95 per person; check the ticket page for current pricing and take-home inclusions. Doors at 1:50 PM. A second flyer-listed session is November 11, 5:30–7 PM; contact Long Beach Koji for that session’s booking.
Venue
456 Elm Avenue, Long Beach, CA
Other listed dates
- Saturday, October 24, 2026 · 14:00
- Wednesday, November 11, 2026 · 17:30